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Ramen - Wikipedia

    https://en.wikipedia.org/wiki/Ramen_noodle
    Nishiyama Ramen noodles maker Co., Ltd. in Sapporo, Hokkaido, Japan is the only ramen noodles maker which adds eggs to ramen noodles to make clear yellow-colored, chewy ramen noodles, and many ramen shops adopts the noodles in Hokkaido, Japan.Alternative names: shina soba, chūka soba

Our Founder NISSIN FOODS GROUP

    https://www.nissin.com/en_jp/about/founder/
    Ando wanted to spread Chicken Ramen worldwide, and in 1966 set out on an inspection trip to Europe and the U.S. During a visit with the buyers for a supermarket chain in the U.S., he saw the managers in the office divide up a block of Chicken Ramen noodles, place the noodles in paper cups, add hot water, and begin eating with forks. When they were done, they threw their cups in the wastebasket.

Are Instant Ramen Noodles Bad for You, or Good?

    https://www.healthline.com/nutrition/ramen-noodles
    Sep 08, 2018 · Ramen noodles are a packaged, instant type of noodle made from wheat flour, various vegetable oils and flavorings. The noodles are pre-cooked, meaning they have been steamed and then air …Author: Jillian Kubala, MS, RD

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